Chop’d and Changed

I’m sure many have wondered why I’ve gone on a mission to find healthy versions of bad food I love (ie chocolate and sweet potato brownies) and the answer is simple. To be more healthy…

20 Reasons Why Food Is Better Than People

You might have noticed over the last two weeks I’ve been blogging a lot more about food. Because I love food? Yes. And also because I’ve become a lot more conscious about what I eat…

Chocolate cookies not to feel guilty about

Another weakness of mine is cookies. They don't have to be double or triple chocolate. Just plain ol'chocolate chip cookies. I do like oatmeal cookies too, oh and caramel ones! Mmm. Have you tried those…

Herbed focaccia bread – minus the flour

I love bread. I love soda bread. I love cheesy bread. I love olive bread. And most of all, I love crumpets (with a heap of butter and a smidge if HP brown sauce. Yes…

Chocolate and Sweet Potato Brownies

Following the success of the chocolate and beetroot cake I made in December, I wondered what I could make next. What was once a distant thought of disgust had now emerged as a love for…

Chocolate and Beetroot?

There are two things in life I don't like. We all know the first one is change. The second, is fruit...in savoury recipes. The whole concept of mixing something sweet like fruit with meat or…

Launch of new restaurant: LARDO

In the heart of Hackney where the streets are lined with take-away boxes, residents are always on the lookout for somewhere new to eat and socialise. There’s no need to search any longer because restaurant…

A Taste of London 2012, Regent’s Park

We were indeed hungry for a taste of culture, and this year’s feastival didn’t let us down with an empty stomach. Taste of London was held in Regent’s Park over four days and even though it may…